Showing posts with label condition. Show all posts
Showing posts with label condition. Show all posts

Saturday, 27 August 2011

Rayibel methodes de culture Rosemary Herb et les conditions environnementales, les caracteristiques agronomiques.

Rayibel methodes de culture Rosemary Herb et les conditions environnementales, les caracteristiques agronomiques.
Rayibel Rosemary Herb

Varietes: rayibel Rosemary (herbes)
Nom scientifique: Rosmarinus officinalis
Origine: Mediterranee
Tout son sens a l'annee: de bons souvenirs

caracteristique
- Temperature de germination correcte: 20 a 25 degres
- Touches grandi d'environ 1,5 metres, soit environ 2 a 4 cm, tandis que la tete devient deux pics
- Fleurs fleurissent tout au long de l'hiver-printemps, blanc, violet, rose, violet, variant en
- Debute trois ans de floraison
- Une forte perennation meme en froid (-5 'C ~ 0'C)

efficacite
Memory Enhancement, la desinfection, le rajeunissement et l'hypotension dans l'Annuaire efficaces - - A compter de l'obesite et rajeunissement de la peau
- Maux de tete, migraines, l'attenuation

AVIS
- Les femmes enceintes et les patients souffrant d'hypertension arterielle devrait etre interdit de boire dans l'Annuaire de voiture
Conseils de germination:
- Sol, semer les graines, puis une tres fine couvrant maldeut deopildeut,
- Eau et ensuite mis dans un endroit ensoleille,
- Germingation apres 15 a 20 jours avec la preservation de l'humidite correcte

Avertissement
- Fertile sur le terreau et drainage bien
- Le soleil et bien ventile devrait etre en salle de
- Cycle de l'eau: arrosage suffit a la fois lors du terreau est seche

Thursday, 30 June 2011

Mini tomato cultivation methods and environmental condition

Agronomic characteristics

Scientific name: Lycopersicum esculentum MILL.
Category: ways and

Growth temperature:
Budding condition 25 ~ 30 ℃
Seedling condition 20 ~ 25 ℃
Flowering condition 20 ~ 25 ℃
Growing condition 17 ~ 27 ℃
Gwabidae condition 25 ~ 30 ℃
Save condition 4 ℃
Cultivated soil acidity, considerable growth in the range of pH 6.5 ~ 7.0 Good

Physiological characteristics
hoonseong chakgwa bad when vegetables or hot and humid, non-poor fruit, heat, deterioration and blight resulting increase
yukmyogi night temperatures of less than 12 ℃ temperature anomalies in the increased incidence cheohamyeon
Day Market jungilseong for crops and flower bud differentiation in a 16-hour long-day faster, and the first seller's chakgwa jeolwineun lowered under a single eight-hour

                                 
When the sower
- The southern end of 10 of November
- Dec. 10 December in Central
  Pajongryang: 1.0 ㎗ / 10a
  Seedling container: 50-72
  The expression: bonyeop 2-3 hourly
  Myosunhwa: 7 to 10 days prior to formal
- Yaon 9 ~ 10 ℃
- Gwansuryang decreasing, ventilation
  Yanaengyukmyo
- Seedling 8 days 17 ~ 18 ℃ yanaengchanggo (amjogeon)
- Stock; 7:00 - 7:00
- Seedling period: 5 days before the full
 
  
Management
  Insulation, irrigation, ventilation, thoroughly
  Holding the stem manned installation and
  Remove and soak gyeotsun
  Red: 1 hwabangdang 3-4 and
  Tomatoton treatment: 70 to 100 times

Strawberry cultivation method and environment condition

Scientific name: Fragaria Xnanassa DUCH.
Category: Rosaceae

Seedling  20 ~ 25 ℃
growth temperature 20 ℃
Budding condition   18 ℃
the medium is suitable for the pH range 5-7
 
 
Physiological characteristics
yeoreumsaengsanyong strawberry varieties sagyeseong bud under high temperature causes long-day
June-August  hwaahbun hwawa chakgwa and runner production and proliferation to occur at the same time to proceed in parallel
In the fall, so go into cold sleep Once a single precursor is possible wolkkajisaengsanyi hayeoyaman 11
                         
House Administration
Ventilation - 25 ℃ forced ventilation if the temperature increases over
Mulching - Mulching with black, white, the top side
Thermal insulation - since October, if possible to keep more than 10 ℃ insulating nonwoven install skylights and cheukchange
Omen - the lowest since Sept. 20 to 20W incandescent lamp of brightness in the night by installing one trillion people per hour, 10 minutes

Onion cultivation methods and environmental condition


Onion vegetable

Agronomic characteristics
 

Scientific name : Allium cepa L.

Category : Liliaceae

Growth temperature 15 ~ 25 ℃
Budding condition 17 ℃ after Growing condition options jeokon vs. 15 (Joe), 20 (NIPC) ℃ over 25 ℃ high temperature failure

Grow quite a few
Soil acidity, good growth at about pH 6.3 ~ 7.3

Physiological characteristics
onion seeds germinate well in dark conditions without light becomes a high temperature of more than 25 ℃

stop the growth and dormancy
onions, nine non-regular hours, you must have a Day Market josaengjong the 11.5 to 13 hours, 13 to 14.3 hours required for jungmansaengjong

Featured Article
Choose varieties adapted jidaebyeol: josaeng, jungmansaengjong select varieties suitable for the environment, such as plantation grown daebyeol
wooryangmyo: when the model specification to a formal sheath thickness 6 ~ 7.5mm, plant height 25 ~ 30cm, suitable for 4 sheets of leaves, and caused greater concern appointed
irrigation: equipped wait from April to May 7 to 10 days interval irrigation well

                                                

Dissemination
  Nursery area: 50 ㎡ / 10a
  Seedling quantity: 6 ~ 8 ㎗ / 10a
  Mojalrokbyeong Control: pajongjeon
 
 
Make Wed
  Timely harvest
- Storage: 50 to 60% Uniform
  Harvesting: 1-2 days on a sunny day in a dry field

Radish vegetable cultivate and environment condition

Radish vegetable

1. ① Foreign kkoturiyong (var. caudatus Hook. F. et Andersen, English name, rat-tailed radish)
■ The length of the pod reaches 20 ~ 60 ㎝. India, and Thailand has grown.
2. ② Foreign Oil (var. chinensis Gall.)
■ without rhizomes, two non-seed oil, which contains a lot of them
3. ③ black fog (var. niger S. Kern.)
■ rhizomes, and the non-Shin  had a jacket is black.
4. ④ 20 day fog (var. sativa : R. sativa var. Radicula Pers.)
■ rhizomes, and the diameter of the non-1 ~ 3 ㎝, length 2 ~ 10 ㎝. Incubation of the reddish purple or white.
5. ⑤ teoleopneun fog (var. glabrifolia Kitam.)
■ Shin-resistant rootstock and has a non-. Leaves are colorless (no color) and is polished
6. ⑥ ilyeop fog (var. nonpinnatus L. H. Bailey)
■ Leaves duwoosangyigeona gyeolgak less.
7. ⑦ red fog (var. stipilata Kitam.: Chinese radish), and heating bills leaves the idol is a red sphere.
8. ⑧ fog (var. hortensis Baker : R. sativus var. Longipinnatus LH Bailey, R. sativus var. Acanthiformis Makino) leaves the idol, and heating in Korea, Japan, in China This is the most common type grown is meaningless.
• growing trendBite, the main ingredient of kimchi cabbage with cultivated since ancient times in Korea was
• physiological ecological characteristics
◦ physiological characteristicsCrop adaptation to cool climate and cold take a strong nor desirable, 0 ℃ Although the damage in the leaves it vulnerable to the fat geunbuneun Sea. Bite, take a cool climate, and cold-adapted crops hayeoon strong nor desirable, 0 ℃ easy trying to get in the East Sea of Korea -1 ~ 12 ℃ of flower bud differentiation at low temperatures which occur during the induction of seed vernalization and the 5 ~ 7 ℃ hyeonginde jeokon approximately 10 days leave from the flower bud differentiation, and then by a hot sheet is facilitated by bolting.Muay flower bud low temperature, it makes a long time to beach and sea conditions is essential when two duyoinyi flower bud the possibility of simultaneously promoting jakyongdoel Haevichi make you a long time at low temperatures larger than the condition is affected.
• cultivation
◦ House Select varieties for cultivation
■ yakgwanghaeseo low growth of the roots of two jaldoemyeo enlargement will stand out
■ bolting the stable late fall varieties DAE
■ chohyeong is the foray, the receiver has low yeopjang short of leaves have higher rates of
■ geunpi clean and famine, the enemy will occur yeolgeun
■ dense in texture and stronger transport resistance will keep the freshness in transit
■ House inner strength to withstand the high temperatures, even though meat is clean and strong roots and be easily enlarged - the wind was a steady harvest of that period, the width of the wider
■ mu and a high uniformity of the market's high palatability
■ strong varietal disease resistance
• the value and efficacy of foodThe roots and leaves, used to bite, but most of the use of roots and leaves of various minerals and nutrients such as vitamins, spinach roots equally high but not high.Roots, which contains several digestive enzymes, Dia-star Ajay (Diastase) are contained there will help with digestion.Eat radishes, sweet smell that sweet ingredients it is because many, many hot because sulfur compounds.If the non-unique trim saengmureul eat, but mostly it's an unpleasant smell mechilmereukaeptan (methylmercaptan) is due to the organic compounds.

◦ English name: Radish
◦ Dictionary name: Raphanus sativus L

Chicory cultivation methods and environmental conditions.


Chicory vegetable

 Breed: politicians Curry

 Differentiation of leaves are easy to grow in a well-ssamchaeyong Chicory

 Characteristic
 Ohgeulgeorigo pointy green leaves somewhat less gyeolgak Agree
 Slightly bitter taste and is very good for ssamchae
 Differentiation of leaves a lot of good sustainable harvest yields plenty
 Insensitive to the growing environment of growth and easy cultivation wangseongham
 And take strong and growing resistance of cold-wide breadth
 Equipped with proper growing conditions give the home gardener may be available year-round

 Disclaimer
 Growing condition: 15 ~ 20'C
 Soil pH: PH6.5 ~ 7.0
 Planting distance: 15X20CM
 Proper germination temperature: 18'C ~ 25'C
 Strong roots in the heat and cold resistant Saints
 However, 6'C kkonunbunhwaga yirueojim receives a low temperature of less than
 When the flowering long-day conditions are hot and difficult to harvest
 Than lettuce light (sunlight), needs a little High